US-listed fresh-produce supplier Edible Garden is looking to buy The Narayan Group, a European supplier of oils and pulses.

The FDA has unveiled plans to “enhance” oversight of infant formula production as part of its long-term strategy.

Under Michele Buck, the Reese’s maker has broadened its presence in snacks but still faces important questions.

What's Cooking? has completed the sale of its strategic business unit (SBU) Savoury to German investment group Aurelius.

Hershey has launched a search for its next CEO as current president, CEO, and chairman Michele Buck, intends to retire on 30 June 2026.

Nordic food group Geia Food has expanded its presence into the UK market through the acquisition of Lupa Foods, a Mediterranean food importer.

UK investment bank Peel Hunt suggests food inflation could near 4% by the end of 2025 as supermarkets react to cost pressures arising from Labour’s budget in October.

Woolworths Group submitted a clearance application to the NZCC for acquisition of 100% shares in food manufacturer Beak & Johnston NZ (BJNZ).

The US FDA has introduced voluntary guidelines on the level of lead content in processed baby foods sold in the country.

Bakery major Flowers Foods is adding to its presence in snacks with the acquisition of US biscuit and snack-bar maker Simple Mills for $795m.

What’s Cooking? plans to buy Sveltic from French retail group Les Mousquetaires, the owner of the Intermarché chain, for an estimated €35m ($36.1m). The move comes three months after What’s Cooking?, ...

Spanish seafood major Angulas Aguinaga has acquired its local peer, pickled seafood manufacturer Aperitivos Iñaki.